Brats, Wisconsinite favorite

Did Ya Knows?    o   The bratwurst was originally brought to North America by German immigrants
   o   Wisconsin is the only state whose baseball stadiums sell more bratwurst than hot dogs

For those new to the area or want to know when and where to catch the next brat fry, keep reading below. Bratwurst is a common type of sausage in the United States, especially in the state of Wisconsin. It is a must-have item at most cookouts. Another version of the brat you will hear about in Wisconsin is the beer brat which is a combined formula of the bratwurst poached in beer, butter and onions prior to grilling over charcoal. Just to be clear for those reading about a brat for the first time, the easiest way to define a brat from a hot dog is that a brat is made from pork and spices. So the sausage is more flavorful and larger than a hot dog.

 

You can catch local restaurants in the Green Bay area that also like to make their versions of brat dishes for example beer brat dip for pretzels, crackers, and bread.  Or maybe you prefer a pizza layered with thinks slices of brats or a simple bowl of beer brat soup. In the Green Bay area you can occasionally catch brat fry’s at local Festival and Copps grocery stores as well as the East Towne Mall on Green Bay’s east side.

Check out these brat events!

Northern Paper Mills Credit Union Brat Fry Event

When? Thrusday May 15, 2014
Where? 900 N Jackson St
Time? 10:30am until supplies run out
Contact: 920-432-9044 or visit www.npmcu.com

Copps East Side Main Street Brat Fry

When? June 14, 2014
Where? 1819 Main Street
Time? 8am-5pm
Contact: 920-468-0447

For advertising opportunities with the Green Bay Area Newcomers and to find out more about how we can service your business or event, please email or call Joleen. Email at joleen@greenbayareanewcomers.com or call at (920) 468-4289.

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